The Sporting Globe in Gold Coast City is searching for a skilled Line Chef to join our dynamic kitchen team. You will be responsible for managing your station efficiently, preparing meals, and ensuring a high-quality service under pressure.
Applicants should have a Certificate III/IV or Diploma in commercial cookery and at least 1-2 years of experience. Enjoy exclusive discounts and career progression in a vibrant work environment.
The ideal candidate is flexible, hardworking, and loves working in a team.
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