Lancemore Mansion Hotel Werribee Park is looking for an experienced Sous Chef to lead kitchen operations. This role includes working closely with the Executive Chef, managing daily operations, training team members, and ensuring high standards in food quality and safety. Applicants should have over a year of relevant experience, strong cooking skills, and qualifications in commercial cookery and hospitality. Join our supportive team in a prestigious hotel environment.#J-18808-Ljbffr