Job Opportunity
We are seeking a qualified chef/cook to deliver quality service for our members and guests.
This role involves delivering quality food and customer service on one night per week (Friday) from 5:30pm-8pm. Additional work is available in our events/function space with new bookings always flowing through that require extra support.
* Assist in the preparation and delivery of main dinner service for members and guests.
* Support the head chef with kitchen duties and food preparation.
* Provide additional support for events and functions as bookings arise.
Requirements
* Casual qualified chef/cook experience.
* Right to work in Australia.
* Relevant culinary skills and knowledge.
* Excellent customer service experience preferred.
* Sound understanding of OH&S/WHs.
Benefits
This is an excellent opportunity for individuals who are passionate about cooking and delivering quality service. We offer flexible working arrangements, professional development opportunities, and a supportive team environment.