A leading hotel chain in Western Australia is seeking a full-time Demi Chef to join their Culinary Team.
This role involves creating exceptional dining experiences across multiple venues while supervising the team and ensuring high standards.
The ideal candidate will have at least two years of experience in busy restaurants, a Commercial Cookery qualification, and the ability to work flexible shifts.
The position offers numerous benefits, including colleague discounts, paid wellness days, and support for career development.
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