Head ChefJoin a collaborative team of 5 in a supportive kitchen environment.Idyllic location, providing a scenic and inspiring workplace.Family-friendly hours - Minimal weekend work, with most evenings freeChartwells provides bespoke fresh food solutions that are unique in the market across independent schools and universities. We are passionate about the role we play in supporting the physical and emotional wellbeing of students.The King's School - Tudor House in Moss Vale, NSW, is seeking an experienced and innovative Head Chef to lead our culinary team. Our mission is to provide delicious, nutritious meals that inspire and support academic excellence while creating a vibrant dining experience for our school community.THE POSITIONPlan, supervise, and monitor the food production across functions and in house menu-based cateringActively maintain a high standard of food safety, allergen awareness, and OHSLead, develop and inspire a small team of culinary talentsMaintain the highest standards of food quality and presentation.Oversee inventory, procurement, cost controland minimize food wastageTHE PERSONMinimum Cert. III Commercial CookeryAn accomplished leaderwith a stellar culinary track recordCurrent Police Check, or ability to obtainExperienced with both bulk cooking and functions & events cateringExperience in leading, mentoring and developing teamsSolid understanding of allergen management, food safety and infection controlTHE BENEFITSFamily-friendly hours - Minimal weekend work, with most evenings free.Join a collaborative team of 5 in a supportive kitchen environment.Idyllic location, providing a scenic and inspiring workplace.Opportunities to design educational food experiences for children.Engage with local suppliers, showcasing fresh, seasonal produce.Involvement in special events, adding variety and creativity to your role.Apply now, or contact or 1300TALENT for more information.