Overview
W Hotels Sydney, New South Wales, Australia — Join to apply for theCommis/Demi/Chef De Partierole atW Hotels.
Schedule: Part Time.
Position Type: Non-Management.
Location: W Sydney, 31 Wheat Road, Sydney, New South Wales, Australia, 2000.
Responsibilities
The ideal candidate possesses genuine excitement and passion for good food and the desire to grow in the industry.
You will work with quality products and assist in the culinary department of the hotel.
Above all, you will be keen to learn and be committed to achieving the very best.
About You / Qualifications
Experience and ability to work in a fast paced and quality driven working environment
Must be passionate about food and keen to showcase their ability in fast-paced environment
Well-developed ability to work independently and as part of a strong, diverse and dynamic team
Excellent organisational skills and strong work ethic
Enthusiasm, awareness and great teamwork
Able to communicate and showcase reliability
Wash and disinfect kitchen area, tables, tools, knives, and equipment
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Benefits
Discounts on hotel rooms including all properties within the Marriott International group, for you and your family & friends
The best hotel training opportunities produced independently by W Sydney and internationally recognised training programs by Marriott International
Discounts on food & beverage across all our hotels
Recognition programs to keep you motivated
Wellbeing & mindfulness programs to ensure you stay healthy
Employee Assistance Program
Great Places to Work certified
Diversity and Inclusion
Marriott International is an equal opportunity employer that does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.
#J-18808-Ljbffr