At C&K, our purpose is to make a positive impact on children's lives. It's what we've been doing for more than 115 years. Through evidence-based thinking, hard work and true compassion, we've built a trusted reputation as Queensland's leading provider of early childhood education. And as a child safe organisation, we put children's safety and wellbeing at the heart of everything we do, creating nurturing spaces where children can learn, explore, play and grow.
Key Responsibilities
* Planning and executing daily menus that cater to various dietary needs and preferences
* Ensuring strict adherence to food safety and hygiene standards
* Managing inventory and ordering supplies efficiently
* Maintaining a clean and organized kitchen environment
* Collaborating with the center's team to promote healthy eating habits
What You'll Need
* Proven experience in a commercial kitchen or childcare setting
* Knowledge of child nutrition and age-appropriate meal preparation
* Excellent organizational and time management skills
* A genuine passion for working with children and contributing to their well-being
* The ability to work collaboratively in a team environment
* Current food safety and handling certifications (or willingness to obtain)
Join our dedicated team and be part of a supportive and nurturing environment where you can make a lasting impact on the lives of children. We offer competitive remuneration, ongoing professional development opportunities, and a positive work culture that values work-life balance.
If you do not meet all of the above but believe you have the skills for this role, we still encourage you to apply
Join us and find a better way with C&K - for children, for you, for always.
C&K is a child-safe organisation and all C&K employees are required to undergo a police check and not be a 'Restricted Person' or Suspended Educator under the QLD Blue Card System.
We strongly encourage applications from Aboriginal and Torres Strait Islander people, and people from all backgrounds.
North Caloundra, QLD
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