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Restaurant general manager

Nowra
Pinnacle Hospitality Group
Restaurant General Manager
USD 42,048 - USD 65,000 a year
Posted: 1 December
Offer description

About the Role

We are looking for a hands-on Restaurant General Manager to take the reins at Carl's Jr. Nowra.

We pride ourselves on premium quality, cooked-to-order burgers, and genuine table service. We are looking for a leader who is passionate about hospitality and wants to run a store where they can truly mentor their team and drive exceptional standards.

What We Offer You

* Competitive Salary: An attractive salary package.
* Autonomy: The trust and freedom to run the restaurant like it's your own business.
* Culture: A supportive, close-knit team environment.
* Growth: Real career pathways within our expanding network.
* Support: Direct support from the business owners and Head Office.

Your Responsibilities

You will be a "hands-on" leader, balancing business management with an active presence on the floor.

* Lead from the Front: Actively lead shifts, setting the standard for quality, speed, and service by working alongside your team.
* Business Ownership: Take accountability for the restaurant's P&L, inventory management, and labour controls.
* Team Development: Hire, train, and mentor your team to build a high-performance culture.
* Customer Connection: Ensure every guest leaves happy by maintaining high standards of food quality and hospitality.
* Operational Excellence: Maintain strict food safety, cleaning, and presentation standards.
* Local Marketing: drive local store marketing initiatives to build community connection and sales.

About You

* Hands-On Leader: You aren't looking for a desk job. You enjoy being on the floor, supporting your team during peak times, and leading by example.
* Detail Oriented: You take pride in running a clean, compliant, and well-organized venue.
* Business Acumen: You understand how to manage costs and drive profitability without compromising on quality.
* People Person: You are a natural coach who takes pride in developing your staff.
* Experience: You have previous management experience in hospitality (Cafes, QSR, or Pubs).

Availability

This is a full-time position. You will manage your own roster to suit the business needs, including a mix of weekdays and weekends.

How to Apply

If you are ready to take ownership and lead our team, please submit your Resume today.

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