Restaurant Operations Manager
We are seeking a highly skilled and experienced Restaurant Operations Manager to lead our team in delivering exceptional customer experiences.
This is an exciting opportunity for a results-driven professional to join our dynamic team and take ownership of restaurant operations, ensuring seamless delivery of food and service to customers.
The ideal candidate will have excellent leadership and problem-solving skills, with the ability to inspire and motivate their team to achieve high standards.
* Key Responsibilities:
* Lead daily operations and ensure a welcoming atmosphere in the restaurant
* Work closely with the team to set the tone and drive the pace of service
* Inspire excellence by coaching the team to deliver exceptional service and maintain high standards
* Maintain a vibrant and energetic atmosphere throughout the restaurant
* Benefits:
* Earn a bonus that adds up to AU$6,000 annually
* Enjoy free meals when working, plus discounts for friends and family
* Flexible rosters with set weekends off and no overnight shifts
* Ongoing support through regular meetups and training opportunities
* Growth opportunities in restaurant management or support roles
* Requirements:
* Lovely coaching and development
* Thriving in fast-paced environments
* Restaurant leadership and problem-solving skills
* Sharing our company values: Pride, Passion, Courage, Integrity, and Family
You must be 18+ years old and hold the right to work in Australia/New Zealand. You'll also work with Nando's ingredients and obtain certifications as required by local legislation.