Intercontinental Hotels Group is seeking a Part-time Commis Chef for Koomo, located in Adelaide. The role emphasizes culinary creativity, particularly in Japanese and Asian cuisine, focusing on high-quality presentation and standards.
Candidates should have a Commercial Cookery qualification and 1-2 years of experience, with essential skills for maintaining food safety and hygiene standards. Enjoy benefits such as work-life balance programs, paid wellbeing days, and discounts across IHG Hotels & Resorts.
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