Job Role Summary
We are seeking a skilled culinary professional to manage food preparation and service in our cafe.
The ideal candidate will thrive in a fast-paced environment, have experience in a busy cafe or bistro setting, and be committed to delivering exceptional food safety and cleanliness standards.
About the Position
* Efficiently plan and coordinate food preparation and presentation
* Maintain high standards of food quality and presentation
* Collaborate with colleagues across the front and back of house
* Take initiative with menu planning and seasonal specials
Key Responsibilities
Manage kitchen operations, ensuring efficient workflow and productivity
Develop and implement effective systems for maintaining high levels of food safety and hygiene
Work collaboratively with colleagues to achieve excellent customer satisfaction and loyalty
Benefits
This is an excellent opportunity to join a dynamic and supportive team, gain valuable experience, and contribute to the success of our business