A regional food distributor is seeking an experienced Head Butcher to lead operations at their facility in Salamander Bay, NSW. The role involves supervising a team of butchers, managing meat production, and ensuring compliance with food safety standards. Candidates should have extensive experience in the meat industry and proven leadership skills. The position offers a full-time schedule with a negotiable salary based on experience. Employees receive discounts and other benefits.#J-18808-Ljbffr