Job Overview
We are seeking a highly skilled Pastry Cook to join our team. The successful candidate will be responsible for preparing and baking high-quality pastry products in a fast-paced kitchen environment.
* Prepare and mix dough, ensuring the right quantity and quality is used.
* Bake pastries and other sweet treats to a consistently high standard.
* Maintain a clean and organized workstation, adhering to food safety and OHS standards.
The ideal candidate will have a Cert IV qualification or 3 years relevant work experience, with extensive knowledge of pastries and a passion for delivering high-quality results.
Requirements
* Cert IV qualification or 3 years relevant work experience required.
* Extensive knowledge in pastries necessary.
* Passion for preparing and baking pastry products at a consistently high quality.
* Knowledge of use and maintenance of modern pastry baking equipment essential.
* Consistent industry experience highly regarded.
* Fast, efficient and reliable worker required.
This role offers a dynamic and challenging work environment, with opportunities for growth and development.