Sous Chef - L'Americano Perth
We are looking for an experienced full-time Sous Chef at L'Americano Cafe/espresso bar in Karrinyup. Be part of a close-knit team to lead the development of a vibrant food and beverage business. This cafe combines Coco Republic's signature American design aesthetic with an Italian heritage. We will be open 7 days a week and will offer an Italian-influenced breakfast and lunch menu as well as holding occasional functions.
The cafe is open from 9am to 4pm.
Benefits
Excellent work/life balance withonly daytime shifts
Career development opportunities
Work in a beautiful venue with great food you can be proud of
A friendly and motivated team environment
Be part of a growing hospitality group with venues in Sydney, Brisbane, Melbourne & Canberra
About the Role
Work closely with the Head Chef to ensure efficient food production and quality control
Ensure the highest standards of presentation and quality
Run your own section in a high-quality cafe environment
Follow standardised recipes correctly to provide food to the highest standard
Permanent full-time position
$78k plus super
About You
Certificate 3 in commercial cookery
2 years' experience working in a busy high-quality cafe
Love food and great work ethic
Valid working rights in Australia
#J-*****-Ljbffr