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Line chef

Port Hedland
Civeo Australia
Chef
Posted: 11 December
Offer description

JOB DESCRIPTION
Join Civeo as a Casual Line Chef and play a key role in preparing, producing, and serving delicious meals to our guests. Uphold our renowned food service standards by maintaining exceptional cleanliness and safety throughout the kitchen, while ensuring every dish meets the highest quality from breakfast through dinner.
THE ROLE
Our standard roster is 14 days on, 7 days off, but we also offer other flexible shift patterns to suit different needs, depending on operational requirements. Fly from Perth and be transported to one of our villages in WA.
$45 per hour + 12% Superannuation
THE PERKS
Flexibility on roster to suit your lifestyle
Experience different sites, work with different teams
Pathways for progression: ongoing training and development on site with opportunities to transition to a permanent position if aligned with your goals
Discounts across hundreds of retailers
Wellbeing programmes supporting a healthy body and mind for you and your family, including confidential counselling services via our EAP
Food all-you-can-eat catering for all preferences/allergies/intolerances
Private accommodation with linen, aircon, fridge, closet, TV, ensuite and weekly servicing
Facilities vary per village: gyms, tennis courts, pools
Social events such as fitness, darts, yoga, paint and sip, sports matches, bingo and more
ABOUT YOU
Aust-recognised Certificate III or IV in Commercial Cookery, or Trade Certificate (NVQ Level 4 and City & Guilds accepted)
Ideally 3+ years post-trade or commercial cooking experience
Demonstrated expertise in high-volume bulk and batch cookery (FIFO, cruise ship, or defence catering experience essential)
High standards in food storage and preparation methods with attention to detail
Working knowledge of Food Safety Standards and HACCP principles
Understanding of and adherence to workplace safety and compliance standards, ensuring safe practices for self, colleagues, property and the correct operation of equipment and manual handling
Confident working under pressure in a diverse team of chefs and kitchenhands
Valid working rights in Australia for the next 12 months (sponsorship NOT available)
Confidently pass a pre-employment medical so we can keep you safe whilst working long hours in remote conditions
Committed to our six key values of Safety, Respect, Care, Excellence, Integrity, and Collaboration
WHAT'S NEXT
Apply now—multiple exciting opportunities are waiting as we continue to grow our team
When invited, bring your application to life with a quick video interview—flexible and easy to complete
Our team will be in touch—keep your phone handy and check your emails
If progressing, complete pre-employment steps of document verification, background checks, medical assessment, and inductions
Get started
ABOUT US
Civeo Australia, a division of Civeo Corporation, provides workforce accommodation services globally. In Australia, we own approximately 9,000 permanent rooms across QLD, NSW and WA, and operate more than 20,000 rooms in client-owned properties in remote regions of WA and SA. Our services include accommodation, food services, housekeeping, and property maintenance. With over 40 years of experience, Civeo supports individuals who live and work away from home.
We are committed to fostering sustainable partnerships and inclusive opportunities in all the communities we operate in. By actively engaging with Traditional Owners and First Nations Businesses, we are nurturing relationships that honour the rich cultural heritage of the land. We are safe, welcoming and proud to encourage Aboriginal & Torres Strait Islander people to join us.
Stay Well. Work Well.
#J-*****-Ljbffr

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