Senior Culinary Operations Manager
Experienced and dynamic chef leader is sought after to oversee daily kitchen operations, menu planning, and team management in a reputable restaurant establishment.
* Develop and implement effective menu strategies to drive business growth and customer satisfaction.
* Manage a high-performing kitchen team by fostering a positive work environment, providing clear communication, and setting performance expectations.
* Conduct regular quality control checks to maintain the highest standards of food presentation and safety.
* Lead by example, embodying our company values of integrity, respect, and innovation.
* Mentor junior chefs to enhance their skills and promote career development within the organization.
* Collaborate with cross-functional teams to achieve seamless service delivery and exceptional customer experiences.
* Ensure compliance with health and safety regulations, maintaining a clean and organized workspace.
* Develop and manage kitchen budgets to optimize resources and minimize waste.
Our esteemed restaurant group prides itself on delivering unparalleled culinary excellence and outstanding customer service. We are seeking an accomplished professional who embodies these qualities to join our dynamic team as Senior Culinary Operations Manager.
About Us
We aim to provide a unique dining experience for our discerning clientele through innovative cuisine and impeccable service standards.