Overview
Peninsula boutique hotel is hiring a Full time Chef De Partie role in Port Douglas, QLD. Apply now to be part of our team.
Wonderful opportunity for a creative experienced chef to be part of a small brigade providing breakfast, lunch and dinner to guests and casual diners within a boutique hotel overlooking Four Mile Beach in a tropical paradise.
Responsibilities
- Provide high-quality cooking and plating for breakfast, lunch and dinner service
- Work as part of a small brigade in a boutique hotel setting
- Deliver consistent dishes that meet hotel standards and guest expectations
Job Details
- Flexible hours available
- This is an immediate start position
Qualifications
- Creative and experienced Chef de Partie or equivalent
- Ability to operate in a small kitchen brigade
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