Healthscope Hospitals in Melbourne is seeking a dedicated kitchen staff member to prepare nutritious food while ensuring exceptional patient service and kitchen hygiene. This full-time permanent role requires a Certificate III in Commercial Cooking and previous leadership experience in a professional kitchen. You will work collaboratively within a supportive team while adhering to safety standards. Remuneration is set at $40 per hour, with additional penalties according to the enterprise agreement.#J-18808-Ljbffr