We are seeking a passionate and skilled Baker to join our Production Team in a collaborative environment.
About the Role:
* Our ideal candidate will have extensive experience in sourdough bread-making, with a strong understanding of traditional techniques and ingredients.
* A relevant qualification such as AQF Certificate III or IV is highly desirable but not essential.
* We offer a flexible start date, allowing the successful applicant to transition into the role at a time that suits them.
The Baker will be responsible for producing high-quality sourdough products, working closely with the team to maintain production standards and ensure efficient workflows.
This is an excellent opportunity for a motivated and experienced Baker to take their skills to the next level and contribute to a dynamic and fast-paced team.