A renowned hospitality group in New South Wales is looking for a passionate Grill / Pan Section Commis Chef to join their dynamic kitchen team at Olympus. The ideal candidate will have experience on the grill in a high-volume restaurant, possess commercial cookery qualifications, and thrive under pressure in a team-first environment. Enjoy flexible rosters, mentorship from leaders, and a family-style team culture. This role offers growth and the chance to be part of an extraordinary dining experience.
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