Apprentice Baker Job Description
Becoming a skilled baker requires passion, hard work and dedication. As an Apprentice Baker, you will have the opportunity to develop your baking skills and knowledge in a fast-paced and dynamic environment.
Key Responsibilities:
* Bake and present high-quality products that meet customer expectations
* Maintain a clean and safe bakery environment
* Provide excellent customer service when required
* Assist with stock control and production management
To succeed in this role, you will need:
* A genuine passion for baking
* The ability to work a 7-day rotating roster, including some early morning shifts
* A positive attitude and willingness to learn new skills
* Basic literacy and numeracy skills
As an Australian Apprentice, you must be an Australian Citizen or Permanent Resident. You will receive formal training and support from day one, allowing you to grow and develop as a professional baker.