The Delia Group is looking for a Restaurant Manager for our flagship venue, Maha.Located in the heart of Melbourne, Maha boasts one of the city’s most spectacular dining rooms. This is an opportunity to work alongside our Director, Shane Delia, and his team - an opportunity that does not become available very often.Maha has been welcoming diners through its doors for 17 years and has become established as one of Melbourne’s must-visit venues, offering contemporary spice-driven cuisine inspired by the Middle East. The role will work closely with Shane Delia's operational team, leading the front of house and collaborating with the kitchen team to create memorable experiences by exceeding expectations.What we are looking forAt least 3 years’ experience in a similar role in a Hatted or Michelin-starred venueA proven track record in providing exceptional customer serviceA positive attitude, enthusiasm, and self-motivationStrong leadership skills to support our Operations ManagersExcellent knowledge of food, produce, wine, and beverages, ideally with WSET or CMS certificationGood communication and organizational skillsAvailability to work nights and weekendsProficiency in managing a hands-on business, including effective rostering, inventory control, and cost management, with a focus on excellenceStrong emphasis on training and fostering a positive cultureAbility to mentor and share knowledge with junior staffPossess an RSA and be proficient in adhering to RSA legislationFull Australian working rightsThe benefitsA supportive work environment that promotes stability and personal growthWork within a professional, ambitious, and dedicated team of creativesCareer advancement opportunities within the Delia GroupInternal training aimed at achieving excellence, along with support for external professional educationWeekly and monthly strategy and development meetings with Group OperationsCBD location, just 2 minutes walk from Flinders StationExposure to high-profile events locally and internationally, with access to an award-winning wine cellarDiscounts across all venues within the Delia GroupComplimentary seasonal menu and pairing tastingsCompetitive salary with generous weekly tipsThe VenueMaha features a 120-seat dining room, two private dining rooms, and a neighboring cocktail bar with an exclusive private dining space. The Delia Group also includes two inner suburban wine bars, retail brands at Melbourne Airport, and collaborations with Melbourne’s major events and business communities.Maha is renowned as an industry-leading Middle Eastern-influenced restaurant in Australia, known for bold service and a menu featuring seasonal, sustainable ingredients. Our service style is warm, welcoming, and detail-oriented, aimed at exceeding guest expectations.The restaurant boasts an award-winning wine list with local and international selections, along with craft beers and spirits. Maha has received three glasses from the Australian Wine List of the Year and has held a one-hat rating from The Age's Good Food Guide for the past sixteen years.How do your skills match this job?Sign in and update your profile to get insights.Your application will include the following questions:How many years' experience do you have as a restaurant manager?Which of the following statements best describes your right to work in Australia?How many years of people management experience do you have?What's your expected annual base salary?Have you worked in a role requiring a sound understanding of wine styles and properties?To help expedite your application, please include any other relevant details that prompted you to report this job ad as fraudulent, misleading, or discriminatory.
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