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Grill chef: meat program lead

Melbourne
Meat Flour Wine
Grill Chef
Posted: 27 November
Offer description

A family-owned restaurant group in Berwick, VIC is seeking an experienced Grill Chef to join their team. This full-time role involves managing the meat program, maintaining dry aging, and creating high-quality grilled dishes in a busy kitchen environment. Candidates should have at least 4 years of experience and strong communication skills. The restaurant offers competitive pay, staff discounts, and opportunities for career advancement.
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