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Apprentice chef – hands-on training & certification

Sydney
IntoWork
Chef
Posted: 4 June
Offer description

IntoWork is seeking a 1st and 2nd Year Apprentice Chef for immediate start at Bankstown Sports Club in Australia. This role offers a full-time wage while you gain a nationally recognised qualification in Certificate III in Commercial Cookery.

The position provides tailored training and a supportive environment to develop your culinary skills, involving food preparation, cooking, and kitchen maintenance.

Applicants must have Australian Citizenship, Permanent Residency, or a New Zealand Passport Holder residing in Australia for more than six months.

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