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Culinary leader wanted

Townsville
beBeeSousChef
Posted: 11 December
Offer description

Sous Chef


About the Position

We are seeking a highly skilled Sous Chef to assume responsibility for kitchen operations.


Main Responsibilities

* Assist the Head Chef in ensuring seamless service delivery
* Maintain exceptional kitchen standards and motivate team members with expertise and a positive attitude
* Ensure every dish presented meets high culinary standards


About the Ideal Candidate

To be successful in this role, you will need:

* Proven experience as a Sous Chef in a fast-paced pub or similar environment
* Up-to-date cooking certifications and food safety qualifications
* A natural leadership style that commands respect through skills and composure
* A passion for creating delicious food that drives customer satisfaction


About You

This position requires a candidate with solid experience, strong leadership skills, and a commitment to excellence. If you have what it takes to succeed in this dynamic role, we encourage you to apply.

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