Culinary Specialist
As a Culinary Specialist, you will play a crucial role in creating nutritious and delicious meals for children. Your expertise in food preparation and presentation will help foster a sense of community and learning at the Centre.
The ideal candidate will have excellent cooking skills and be able to develop seasonal menus that cater to individual needs based on medical conditions, preferences, and cultural considerations.
You will work closely with Educators and Teachers to create engaging learning experiences for children, incorporating food into their daily activities. This may involve collaborating on recipes, menu planning, and food safety protocols.
Your role will also involve maintaining high standards of food safety and hygiene at all times, ensuring a clean and healthy environment for children and staff.
In addition to your culinary skills, you will have excellent communication and interpersonal skills, allowing you to build strong relationships with children, families, and staff members.
You will be part of a supportive team environment, with opportunities for career growth and professional development.
The successful candidate will be recognized and celebrated for their achievements through our recognition program, GStar, which rewards team members' contributions and milestones.