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Chef

Wagga Wagga
Thirsty Crow Brewery
Chef
Posted: 27 November
Offer description

Chef – Thirsty Crow Brewery & Restaurant | Wagga Wagga

At Thirsty Crow, we're more than just a brewery we're a Wagga institution. Born and brewed locally, we've built our reputation on award-winning craft beer, bold flavours, and a venue that feels like your second home. We champion local producers, support our community, and love seeing people connect over great food and even better beer.

We're searching for a Chef who shares our passion for quality, creativity, and good times. Someone who wants to help us keep Wagga buzzing, one plate at a time.

What you'll be doing

* Cooking up our crowd-favourite pizzas, burgers and brewery plates with consistency and care
* Injecting creativity into specials that pair perfectly with our beers
* Owning your station during fast-paced service while supporting your fellow crows
* Keeping the kitchen sharp: cleanliness, organisation and food safety always on point
* Helping with ordering, stock control and minimising waste because
* Bringing ideas, energy, and pride in what you put on the pass

What we're looking for

* Experience in a busy commercial kitchen (pub/brewery background a big bonus)
* Current Food Safety Supervisor Certificate (or the commitment to obtaining)
* A passion for flavours, presentation, and the craft of cooking
* Someone who works well under pressure and even better in a team
* A positive attitude we like good food and good humans
* Available to work nights, weekends, and public holidays because that's when the magic happens

What you'll love about working with us

* A crackin' team, supportive leaders and a culture built on mateship
* Competitive pay + real opportunity to grow your career as we expand
* Staff discounts on food and our brews (yes that includes our famous Vanilla Milk Stout)
* A chance to shape the menu and put your stamp on a local success story
* Working for a brand that's proudly local and proudly different

If you're someone who loves cooking as much as you love sharing food with a community then we want you on our team.

Apply with your resume and a quick hello to:


Job Types: Full-time, Part-time, Permanent, Casual

Pay: $55,000.00 – $75,000.00 per year

Expected hours: 38 per week

Work Location: In person

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