A luxury hotel in Melbourne is seeking an experienced Head Pastry Chef to lead their pastry operation across multiple outlets and events. Responsible for high-quality pastry production, you will excel in a dynamic environment while managing a dedicated team. The ideal candidate will have proven experience in high-volume pastry production and leadership skills, ensuring that each guest receives an exceptional dining experience. This role offers an inclusive workplace and various benefits including career development, rewards, and global accommodation discounts.#J-18808-Ljbffr