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Head culinary director

Newcastle
beBeeExecutive
Posted: 13 December
Offer description

About Our Chef Opportunity

We are seeking an exceptional Executive Chef to lead our culinary team at a 4-star boutique hotel in Newcastle, Australia.


Key Responsibilities

1. Oversee all aspects of restaurant operations, ensuring seamless execution and exceptional customer service.
2. Develop and implement innovative menus that showcase local ingredients and cater to diverse tastes.
3. Lead and motivate a team of chefs and kitchen staff to provide outstanding culinary experiences.


Requirements

* Extensive experience in fine dining and executive chef roles, with a proven track record of success.
* Strong leadership and communication skills, with the ability to inspire and motivate teams.
* Detailed knowledge of local ingredients and food trends, with a passion for innovation and creativity.


Benefits

This is a fantastic opportunity to join our dynamic hospitality team and take your culinary career to the next level. As an Executive Chef, you will be responsible for driving menu development, managing kitchen operations, and leading a high-performing team. If you have a passion for delivering exceptional culinary experiences and a strong vision for innovation and excellence, we want to hear from you.

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