Job Title: Master Pastry Specialist
We are seeking a highly skilled Master Pastry Specialist to join our team. In this key role, you will be responsible for overseeing and executing high-volume artisan pastry production to exacting standards.
Requirements:
* Minimum 3 years' experience in professional baking
* Proven supervisory experience within a bakery
* Excellent time and team management skills
* Commitment to quality, precision, and innovation in baking
As a Master Pastry Specialist, you will lead recipe development and continuous product refinement, monitor quality control, production schedules, and ingredient management, ensure hygiene and food safety compliance at the highest level, and support recruitment and training of new bakery staff.
What We Are Looking For:
* Strong technical ability in laminated doughs
* Flexible hours available
* Ability to work independently and as part of a team
If you have a passion for creating exceptional baked goods and leading a team to achieve excellence, we encourage you to apply for this exciting opportunity.