Join the team at Stamford Grand Adelaide
About Stamford Hotels and Resorts
Stamford Hotels and Resorts, a part of the Stamford Group, manages the Group’s portfolio of luxury premium hotels located in Australia and New Zealand. The hotel portfolio consists of nearly 1800 rooms and over 1000 employees.
At Stamford Hotels and Resorts, we understand that our people are our greatest asset. We strive to retain, develop and reward passionate and success-orientated professionals at all levels.
Core requirements of the role
We seek a talented culinary technician, who has a strong work ethic to join our kitchen team full time, in the form of a Chef de Partie. In this role at Stamford Grand Adelaide, you will directly liaise to support the kitchen management team with implementing, developing, and upholding standard operational procedures, and culinary goals set by the Executive Chef.
Core Duties
* Demonstrating techniques and advising on cooking procedures
* Oversee food inventory, and storage to minimise wastage and ensure freshness
* Discussing food preparation issues with Executive Chef and Kitchen staff
* Collaborate with the Senior Chefs and Banquets Manager on functions
* Assist with staff training and mentoring new starts
* Use all equipment in a safe and practical manner, ensuring the safety of associates and guests
* Contribute to menu specials with creative flair
* Have the flexibility to work in all areas of the kitchen operations
* Manage the regular rotation of stock, ensuring minimal wastage
* Uphold strict health, hygiene and safety standards
About you
* Previous experience as a Chef De Partie or above
* Proven ability to work well under pressure in a fast-paced environment
* Willingness to work collaboratively with a multicultural diverse team
* Flexible to work a rotating roster, including weekends and public holidays
* Comprehensive knowledge of kitchen hygiene practices and WH&S standards
* Demonstrated experience working in a 4- or 5-star hotel
* Ability to work unrestricted in Australia – full working rights
* Be able to lift, push and pull large objects up to 50lbs (23 kg), bend and kneel
* Good reading, writing and basic maths
Culture and Benefits
* Supplied meals during allocated rostered shifts
* Discounted onsite car parking
* Daily discounted coffee and dining menu
How to Apply
If you have the experience, we'll give you the opportunity. Please submit a cover letter and resume. We thank you in advance for taking the time to apply for our exclusive role. Please note that only shortlisted candidates will be contacted for an interview.
Applications close: 20 January 2025
Stamford Hotels and Resorts is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.
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