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Senior catering attendant (cook)

Perth
dnata catering and retail
Pub Chef
Posted: 14 April
Offer description

Are you passionate about working for a service oriented team and assisting with the the day to day operations of a busy kitchen?

We are looking for a motivated and enthusiastic Cooks to join our busy catering unit at Perth Airport on a full-time basis.

The ideal candidate will have a strong background in catering or food production in a fast paced environment working with a high attention to detail.

What’s in it for you?
- Be part of a close knit and dedicated team who are committed to safety and excellence
- Be part of a business that is committed to giving back to our people and the communities in which we operate, through environmental, community and wellbeing initiatives
- Free onsite parking, meals, and uniforms.
- 5 weeks annual leave
- Flexible working arrangements across a 7-day roster
- Career advancement opportunities and national relocation opportunities
- Access to our employee benefits program which includes a wellbeing platform, discounted private health insurance and access to specials and discounts from over 700 retailers
- Guaranteed annual earnings of at least $73,150 + superannuation

The successful candidate will be responsible for:
- Food meal plating, tray set and packing of food carts
- Ensure that presentation / weight specifications are adhered to
- Strictly follow menu specifications and comply with Food Safety / HACCP guidelines
- Ensure that cleaning schedules are followed and adhered to, maintaining a high standard of hygiene at all times
- Communicate with all stakeholders to ensure that time lines are met
- Understand and comply with internal policies and procedures
- Move and lift items manually
- Assist with and/or perform raw material preparation and cooking
- Perform tasks such as baking, grilling, oven and stove-top cooking
- Skilled use of knives and machinery
- Proficient in all airline equipment requirements, stowage and food presentations

What do you need to be successful in securing this role?
- Demonstrated experience of working in a food environment
- Basic knife skills
- Fine motor skills
- Knowledge of HACCP / QSAI / Food Safety and OHS
- Prior experience with airline catering (highly regarded) and service oriented
- Ability to work autonomously as well as part of a team
- Prior experience in a HALAL working environment and knowledge regarding segregation and separation of equipment highly regarded
- Strong communication skills
- Ability to work across a 7-day rotating roster
- As you will be working in the Aviation Services industry, you will be required to obtain a clear National Police Check.

About Us:
We are Australia’s largest and most admired inflight catering and retail partner. Specialising in inflight catering and retail, food manufacturing, and airport lounge management, our group of diverse brands enables us to deliver extensive service capabilities.

Chosen by many of the world’s top airlines, we operate 16 facilities across 10 cities and employ over 4,000 people who help us to produce over 64 million meals, and service more than 250,000 flights, each year.

Parent company dnata – part of the Emirates Group – is one of the world’s largest air services providers. Offering ground handling, cargo, travel, and inflight catering and retail services, dnata ensures the aviation industry operates smoothly and efficiently.

Want to know more about dnata catering and our global businesses? Visits our Australian careers website and watch a short video here:

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