Lovat is hiring a Full time Head Chef role in Avalon Beach, NSW. Apply now to be part of our team.
Job summary:
* Flexible hours available
Fine Dining Restaurant Lovat On The Beach at Avalon Beach serving modern Australian cuisine is looking for a sous chef/chef/kitchen manager. Previous experience in a similar role is a must. Competitive package plus super. Sponsorship is available for a suitable candidate, but you are required to work 6 months with us prior to this discussion.
Requirements of the position
* Strong understanding of food safety and hygiene practices
* Proven leadership and communication skills
* Ability to thrive in a fast-paced kitchen environment
* Demonstrated ability to create diverse and innovative menus
* Planning menus, estimating food and labour costs, and ordering food supplies
* Monitoring quality of dishes at all stages of preparation and presentation
* Demonstrating techniques and advising on cooking procedures
* Preparing and cooking food
* Explaining and enforcing hygiene regulations
* May select and train staff
Please send your resume to **************@gmail.com or text Mitch on *** and tell a bit about you. We will get back to you soon. Thank you all in advance.
Job Details
* Job Type: Full-time
* Pay: $85,000.00 – $90,000.00 per year
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