Discover the convenient location of The Well Tavern, situated just across from the train station!
**About Us**:
Tillbrook Melaleuka Group (TMG) is a family-owned enterprise in Western Australia, encompassing a diverse portfolio including hospitality venues, a cattle breeding program, and a unique farm-to-table experience through our Melaleuka Farm. TMG operates several renowned venues, including; The Well Tavern, C.Y. O'Connor Village Pub, Tilly's Garden, The Byford, The Amberton, Paperbark Burger Co, and Hybla Tavern. Our vision is to provide exceptional hospitality experiences using fresh, traceable produce from our farm.
**Why join our team?**
We are a vibrant & dynamic family owned & operated business dedicated to our people, our progress & hospitality! You will enjoy a focussed team environment with professionals to support you, share their knowledge of our unique, growing operation and provide an opportunity to grow and further your career.
- Opportunity to expand your knowledge with professionals to guide you, in a well established and unique hospitality & farming enterprise;
- Multisite career opportunities;
- Employee Assistance Program - counselling & wellbeing service;
- Unique venue that delivers a true farm to table experience to our guests with our family owned Melaleuka Farm beef;
**Requirements & about you**:
Be a point of contact for team members on shift
Participate in team meetings & training sessions
Contribute to a high integrity positive work culture
Contribute to a positive, happy and safe work environment
Communicate with customers & team members in a professional & courteous manner
Support the Managerial team and other Shift Supervisors wherever possible
Assist with team member inductions - train & supervise food and beverage attendants of a lower grade
Supervise and monitor food and beverage staff on shift
On shift, oversee the personal presentation of team members (including adherence to the dress code, personal hygiene, safe footwear)
Provide feedback on teams performance on shift
Communicate with the managerial team in regards to any venue/maintenance issues
Supervise team requirement and wage % on shift
Keep an open communication with team members at a venue level and TMG level where required
Mix a range of sophisticated drinks
Under the supervision of management, assist with ordering, receiving stock procedures, invoices management, transfers of stock and wastage control
If this sounds like you and you are up to the challenge APPLY NOW