Overview
Love Mexican food and the vibrant Latin culture? Passionate about food and customer service? Join the GYG family and work with an enthusiastic and committed team!
Job Summary
A not to miss opportunity for a customer focused individual who is passionate about food and providing our clients with a remarkable experience.
The Role
Reporting to the Restaurant Manager, Sales and Line crew members are responsible for the ongoing delivery of pleasant and prompt service to customers, and the preparation of menu items according to the procedures and processes outlined by GYG. Sales and Line crew members are to maintain a complete knowledge of GYG menu items, ingredients and procedures at all times in order to proactively and promptly deliver high quality Mexican products.
To be successful in this role, you should have/be
Advanced English skills (if non-native)
RSA certificate
Ability to multitask and work in a really quick paced environment
Basic computer skills and capability of learning Point of Sales and EFTPOS machine operation
General understanding of Australian currency, payment methods and loyalty cards
Outgoing and approachable personality
Patience and eagerness to help customers
Capability of maintaining a clean, tidy and organised work station
Willingness to learn and a proactive, enthusiastic personality
Valuable communication skills and outstanding ability to work as part of a team
Self-motivated and “always moving” attitude
Previous experience in customer service or food preparation will be regarded but it is not essential. Having the right attitude is the key!
How to apply
If that describes you, please click the 'apply' button below and attach your cover letter and resume.
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