Verdure in Bendigo, Victoria, is seeking an experienced Head Cook to join their busy café-style eatery. This role involves preparing delicious meals and providing recommendations for seasonal menu changes, ensuring customer satisfaction through taste and presentation.
The ideal candidate will have a trade qualification in cookery, at least three years of experience, and a good understanding of Australian cuisine. Applicants should also possess strong communication skills and the ability to work effectively in a team.
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