A leading hotel group located in Mackay Regional, Queensland, is seeking a passionate Sous Chef / Head Chef to lead a vibrant kitchen team. This role offers the opportunity to step up into your first Head Chef position, working in a supportive environment while innovating menus. Candidates should have Certificate IV in Commercial cookery and the ability to function under pressure as part of a team. The position also includes employee benefits and opportunities for advancement within the hotel chain.#J-18808-Ljbffr