A leading aged care provider in New South Wales seeks a Cook to provide quality food services for residents. You will assist the Head Chef in meal preparation, ensure nutritional standards, and manage kitchen duties. The ideal candidate must have a Certificate III in Commercial Cookery, a minimum of 2 years experience in a commercial kitchen, and effective communication skills. This opportunity offers numerous employee benefits including salary packaging, paid leave, and professional development.
#J-*****-Ljbffr