We are seeking an experienced Culinary Professional to join our team in Adelaide.
The ideal candidate will be responsible for preparing daily meals from Monday to Friday, without weekends or evenings. They will be working with a world-class team in a state-of-the-art facility featuring cutting-edge technology and innovative kitchen solutions.
Key Responsibilities:
* Preparing meals using high-quality ingredients and adhering to strict food safety standards.
* Contributing to a positive work culture as a frontline team member, engaging with colleagues and promoting a safe and healthy workplace environment.
* Ensuring the cleanliness and functionality of equipment, supplies, and work areas.
* Managing inventory levels, maintaining accurate records, and ordering stock as needed.
* Maintaining the freshness of ingredients and ensuring all products meet quality and safety standards.
* Maintaining kitchen sanitation and adhering to health and safety regulations.
Requirements:
* Positive attitude and enthusiasm for delivering exceptional results.
* Knowledge of commercial cookery practices and adherence to food hygiene standards.
* Certificate III in Commercial Cookery or similar qualification.
* Reliability, punctuality, and excellent communication skills.
Benefits:
* Full-time position
* Mid-senior level role in a dynamic retail environment