A leading resort operator in Queensland is seeking talented individuals for positions as Chef, Cook, and Kitchen Hand. This role involves supporting the kitchen team to deliver high-quality meals in a bustling environment. Successful candidates will need a Do Food Safely Certificate, a passion for fresh produce, and the ability to thrive in a fast-paced setting. A flexible attitude and willingness to learn are essential. Join us to develop your skills while enjoying competitive benefits and a fun work culture.
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