The State Cinema is a Hobart institution that has entertained generations of Tasmanians for over 100 years.
Job Summary
A culinary professional will work at times independently or with other senior kitchen staff to deliver exceptional dining experiences serving traditional Australian cuisine in our modern cinema restaurant.
* Cooking high-quality meals in a fast-paced kitchen environment
* Maintaining a safe and hygienic kitchen environment
* Working evenings, weekends, and holidays as required by the demands of the hospitality industry
Key Responsibilities
* Preparing menus that cater to diverse tastes and dietary requirements
* Sourcing premium ingredients to ensure consistency in food quality
* Collaborating with colleagues to achieve seamless service delivery
This role requires a Cert III in Kitchen Operations or proven equivalent experience.