About Us
Nestled in the lush Piccadilly Valley, the Uraidla Hotel stands as the vibrant heart of the local community. More than just a Hotel, it’s a destination that brings together a bakery, café, and craft brewery, creating a warm and welcoming space for every occasion.
Overview
Uraidla Hotel is looking for motivated, skilled and team focused Chefs to join our talented kitchen crew.
Responsibilities
Prepare and cook high-quality dishes in accordance with the menu, ensuring consistency and attention to detail.
Ensuring the execution of proper food storage, stock rotation and food safety regulations.
Qualifications
Proven experience and qualifications in a commercial kitchen.
Ability to thrive under pressure and manage multiple tasks efficiently.
A genuine passion for cooking and hospitality.
Ability to work adaptable hours, including weekends and public holidays over a 7-day roster.
How to Apply
If you would like to join a diverse, supportive and friendly kitchen environment with a robust customer focus we would like to hear from you. Please send your resume and a cover letter detailing your relevant experience to [emailprotected]
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Your application will include the following questions:
Which of the following statements best describes your right to work in Australia?
How many years' experience do you have as a chef?
Which of the following culinary arts qualifications have you obtained?
Do you have a current Australian driver's licence?
To help rapid track investigation, please include here any other relevant details that prompted you to report this job ad as fraudulent / misleading / discriminatory / salary below minimum wage.
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📌 Experienced Chefs
🏢 Uraidla Hotel
📍 Whyalla