Do you have a knack for brewing joy and creating smiles? Are you ready to take your hospitality and barista skills to the next level and work for a locally owned and operated café? Stellarossa Bernoth Centre Cafe is on the hunt for a passionate and fun-loving Experienced Barista, also known as our Creator of Happiness, to join our dynamic team as a Casual team member working 15-20 hours per week Enjoy working in varied roles that keep you learning holistically across the business. We offer an attractive hourly wage per the Restaurant Industry Award (Casual) + super + opportunities for incentives Weekend availability is a must.
Here at Stellarossa, our mission is to offer the complete guest service experience at each of our locally owned and operated cafés. We strive to provide premium service, perfect coffee, and delicious meals made fresh in-house, using local produce.
**About Stellarossa**
Stellarossa Coffee began in Brisbane in 2009, and since then, we've grown throughout Queensland with plans for further expansion Each café is locally owned and operated, meaning our franchise owners are emotionally invested in making the business work. At our stores, you will find unique menus featuring Stellarossa core dishes and local favourites.
**About the Role**
As an Experienced Barista at Stellarossa Bernoth Centre Cafe, you will be busy pumping out coffees and preparing cold drinks for dine-in and takeaway, while interacting with guests, taking their orders, and supporting your fellow team members. This is a casual position with lots of hours on offer, including weekend work.
**Responsibilities**
- Prepare and serve high-quality coffee and espresso beverages.
- Maintain a clean and organised workspace, ensuring compliance with health and safety regulations.
- Train and mentor junior baristas.
- Dial in grinders to Stellarossa espresso recipe.
- Interact with guests, taking their orders and providing exceptional customer service.
- Assist with opening and closing duties.
- Support your team members and create a positive atmosphere.
- Manage inventory and restock supplies as needed.
- Handle cash transactions accurately and efficiently.
**Requirements**:
- Minimum of 1 year experience as a barista.
- Strong knowledge of coffee brewing techniques and equipment.
- Excellent communication and interpersonal skills.
- Ability to work efficiently in a high-pressure environment.
- Availability to work weekends is essential.
- A charismatic, engaging, bright, and bubbly personality.
- High energy and productivity levels.
- Well-rounded coffee and guest service experience.
- Openness to learning and following systems.
**Benefits**
- Enjoy the Restaurant Industry Award casual hourly rate plus Super.
- Opportunities for incentives and staff discounts.
- Opportunities to progress within the company.
- A culture of support including upskilling.