A local educational institution in Australia seeks a full-time Hospitality and Food Technologies Teacher. The role includes delivering engaging and evidence-based learning programs aimed at developing students' culinary skills and food safety knowledge. The candidate is required to hold a Bachelor of Education or Master of Teacher, with an ACT Teacher Quality Institute registration. In addition to a competitive salary, the position offers comprehensive training, access to wellbeing programs, and opportunities for professional development.#J-18808-Ljbffr