A leading leisure and hospitality organization in Victoria is seeking an experienced Chef de Partie to join their kitchen brigade. The ideal candidate will have experience in a 5-star hotel, be passionate about cooking, and demonstrate strong knife skills. Responsibilities include serving high-quality meals, managing stock rotations, and training kitchen staff. This role offers a competitive salary, employee discounts, and long-term career opportunities within the organization, emphasizing a diverse and inclusive workplace.#J-18808-Ljbffr