A leading hospitality group in Sydney is looking for multiple part-time Demi Chef roles across its precinct. You will support daily kitchen operations and ensure high-quality food preparation and service. Ideal candidates should have prior experience in a hotel or restaurant, be able to work under pressure, and have a creative culinary mind. This role offers exceptional career development opportunities and employee benefits while working in one of Sydney's most dynamic hospitality environments.#J-18808-Ljbffr