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Bar supervisor

Gold Coast
at
Posted: 21 January
Offer description

We are seeking an experienced Bar Supervisor to join our team at a stunning wedding and event venue located in the Gold Coast hinterland. If you thrive in fast‑paced event environments, enjoy leading a team, and want exceptional working conditions (with incredible views), this could be the perfect role for you.


About the Role

As Bar Supervisor, you will be the lead on event days, ensuring smooth bar operations from set‑up through to pack‑down. You'll manage bar staff, oversee service standards, and be trusted with end‑of‑day procedures.

This role is primarily weekend‑based, aligned with weddings and private events, with some flexibility required.


Key Responsibilities

* Lead and manage bar staff during events
* Oversee bar set‑up, service flow, and pack‑down
* Opening and closing duties
* Cash handling and POS reconciliation
* End‑of‑day (EOD) bar reporting
* Ensure RSA compliance and responsible service at all times
* Maintain a positive, professional, and fun team environment


What We're Looking For

* Prior bar experience (supervisory or senior bar staff experience highly regarded)
* Flexible, reliable, and calm under pressure
* Strong leadership and communication skills
* Trustworthy and confident with cash handling and reporting


What We Offer

* Exceptional working conditions
* A beautiful hinterland location with amazing views
* Supportive and fun team environment
* Staff parties and team events
* Consistent weekend work in a premium wedding & events setting


Location

Gold Coast Hinterland — approximately 20 minutes from Robina.


Unlock job insights

Your application will include the following questions:

* Which of the following statements best describes your right to work in Australia?
* How many years' experience do you have as a Bar Supervisor?
* Do you hold a current Responsible Service of Alcohol (RSA) certificate?
* Do you have cocktail bartending experience?
* How many hours are you available to work per week?
* Have you worked in a role which requires a sound understanding of classic cocktails?
* Do you have experience with inventory management?
* Are you available to work public holidays?
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