Job Title:
The Day Club Kitchen Hand plays a pivotal role in ensuring the safe preparation, storage, and service of food within our facility.
This position involves working collaboratively with staff and clients under the guidance of the manager.
About The Role:
Our ideal candidate will have experience or knowledge in aged care roles, demonstrating professionalism in all interactions and fostering respectful relationships with clients and colleagues.
Key Responsibilities:
* Preparation and presentation of meals to meet client needs
* Adherence to food safety guidelines and regulations
* Collaboration with staff to ensure smooth kitchen operations
Requirements:
1. Evidence of COVID-19 vaccination
2. Ability to obtain a National Police Clearance
3. Successful completion of pre-employment form and reference checks
4. Relevant certificate in cooking / food preparation
5. Previous kitchen / food preparation experience in aged care or similar industry
What We Offer:
A competitive rate, salary packaging benefits, continued superannuation contribution for employees on parental leave, health and wellbeing programs, ongoing training and development, access to our Employee Assistance Program, and more.