Key responsibilities of this role include setting up boardrooms, assisting with food preparation, making coffees and maintaining kitchen cleanliness. The ideal candidate will have previous experience in catering and customer service.
About the Role
* Boardroom setup for catering and delivery
* Assist with basic food preparation including sandwiches, salads and canapés
* Make coffees, take payments and manage tuck shop orders
* Clean and maintain kitchen, coffee station, dining areas and boardrooms
Requirements and Qualifications
* Previous experience in catering and customer service
* Adequate knowledge of food hygiene and safety practices
* Safe Food Handlers Certificate and Responsible Service of Alcohol accreditation required
* National Police Check and computer literacy also required
Benefits
This is an excellent opportunity to work in a dynamic team environment with good career progression prospects.
About You
* You are a motivated and organized individual with excellent communication skills and attention to detail
* Ability to work well under pressure and meet deadlines