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Japanese chef

Nowra
Emmario pty Ltd
Chef
USD 60,000 - USD 80,000 a year
Posted: 16 October
Offer description

About the role

We are seeking an experienced Japanese Chef to join the team at Emmario pty Ltd in Nowra, NSW. In this full-time role, you will be responsible for preparing and cooking a range of authentic Japanese dishes, ensuring consistent high-quality standards and an exceptional dining experience for our customers.

What you'll be doing

1. Prepare and cook a variety of Japanese dishes, including sushi, sashimi, ramen, and more
2. Ensure all dishes are presented to the highest standard, adhering to traditional Japanese culinary techniques
3. Manage kitchen operations, including stock control, food preparation, and kitchen organisation
4. Collaborate with the front-of-house team to provide exceptional customer service
5. Contribute to the development of new menu items and the continuous improvement of existing dishes
6. Maintain a clean and organised kitchen environment, following all health and safety regulations

What we're looking for

1. Minimum 3 years of experience as a Japanese Chef in a high-quality restaurant or catering environment
2. Formal culinary training or qualifications in Japanese cuisine
3. Extensive knowledge of Japanese ingredients, cooking techniques, and food presentation
4. Strong attention to detail and the ability to work efficiently under pressure
5. Excellent communication and teamwork skills
6. Passion for creating authentic and delicious Japanese dishes

What we offer

At Emmario pty Ltd, we are committed to providing our employees with a supportive and rewarding work environment. You'll enjoy competitive remuneration, opportunities for career development, and a range of benefits, including access to our employee wellness program and staff discounts.

About us

Emmario pty Ltd is a leading provider of high-quality Japanese cuisine in the Nowra area. With a strong focus on authenticity and customer satisfaction, we pride ourselves on delivering an exceptional dining experience. Our dedicated team of culinary experts and front-of-house professionals work together to create a welcoming and memorable atmosphere for our guests.

Apply now to join our team as a Japanese Chef and be a part of our exciting culinary journey

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